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SINCE 1926

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"There is a great opportunity to grow Mus as it fits well with current health and lifestyle trends."

"Mus pairs well as an ingredient to dishes and can appeal to more educated/enthusiastic foodies looking to use the finest mustard in their recipes."

"We want to educate consumers on the quality differential we hold in being made with white wine over vinegar and the uses of Mus or Spring/Summer around salads and healthy eating."

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